Mushroom Recipes

Mushroom Sandwich

Saturday, March 13th, 2010

Dig into the Mushroom Sandwich, a real treat for brunch, snack time or with tea. Truly mushrooms lovers delight!

Mushroom Soup

Tuesday, February 2nd, 2010

Bored of eating the regular tomato or mix vegetable soup! Try the exotic thick mushroom soup, tastes good and even better with bread sticks or bun.

Mushrooms in Yoghurt / Dahi Mushrooms

Monday, January 18th, 2010

Ingredients
Mushrooms 200 gms
Caraway seeds (ajwain) 1 tsp, crushed
Oil 2 tsp
Onions 2, finely chopped
Ginger 1” long, finely chopped
Red chilli powder (lal mirch powder) ¾ tsp
Green chillies 2, finely chopped
Coriander powder (dhania powder) 1 tsp
Fresh curd/yoghurt (dahi) ¾ cup
Garam masala ½ tsp
Salt to taste
Oil for cooking
Water for cooking

Cheese Tandoori Mushrooms

Monday, January 18th, 2010

Ingredients
Mushrooms 200 gms, slit

For Marinade
Tomato paste 6 tsp
Ginger garlic paste 3 tsp
Red chilli paste 2 tsp
Turmeric powder (haldi) ½ tsp
Cumin powder (jeera) ½ tsp
Coriander powder (dhania powder) ½ tsp
Garam masala powder ½ tsp
Red food color 1 small pinch
Oil 1 tbsp
Salt to taste

Mushroom Masala

Monday, January 18th, 2010

Ingredients

Mushroom 250 gms, quartered
Onion medium 1, minced
Garlic cloves 2-3
Green chillies 2-3
Coriander powder (dhania powder) 1tsp
Red chilli powder (lal mirch powder) ½ tsp
Turmeric powder (haldi) ¼ tsp
Ginger 1” long, grounded to paste
Tomato 1, large, grounded to paste
Cinnamon sticks (dalchini) 1 small piece
Cloves (lavang) 2-3
Cardamom (elaichi) 2
Cashew nuts (kaju) 5-6, grounded to paste
Salt to taste
Oil for cooking
Mint [...]

Bacon Pancakes

Thursday, December 31st, 2009

Ingredients
For the Pancake
All purpose flour (maida) 1 cup
Egg 1
Cold milk 1 ¼ cup
Oil for frying
A pinch of salt

For the Filling
Bacon rashers 8
Canned Corn 120 gms
Pepper ½ tsp
Butter 60 gms
Mushrooms 500 gms
Cream 8 tbsp
Salt to taste

Mushroom Shrimps

Tuesday, December 15th, 2009

Ingredients
Mushroom 500 gms, quartered
Onion 1 ½ cup, minced
Coriander powder (dhania powder) 1 ¼ tsp
Red chilli powder (lal mirch powder) 1 tsp
Ginger garlic paste 1 tsp
Cardamoms (elaichi) 2
Cloves (lavang) 2
Coriander leaves (dhania leaves) 2 tbsp, finely chopped
Shrimps ½ cup, cleans and washed
Green chilli 2, finely chopped
Cumin powder (jeera powder) ½ tsp
Turmeric powder (haldi) ½ tsp
Cinnamon (dalchini) [...]

Stuffed Mushroom Omlette

Tuesday, December 8th, 2009

Ingredients
Mushroom 1 cup, boiled and mashed
Eggs 4
Onion 1, finely chopped
Green chillies 2, finely chopped
Coriander leaves (dhania leaves) 1 small bunch, finely chopped
Pepper powder (kali mirch powder) ¼ tsp
Salt to taste
Butter for frying

Mushroom Egg Parathas

Tuesday, October 27th, 2009

Ingredients

Wheat flour (ghenhu ka aatta) 2 cups
Eggs 3
Sliced mushrooms ½ cup
Onion 1 no chopped finely
Coriander leaves (dhania leaves) 2 tbsp finely chopped
Green chillies 4-5 nos finely chopped
Pepper to taste
Salt to taste
Water for kneading

Mushroom Pulao / Mushroom Rice

Tuesday, October 27th, 2009

Mushroom Pulao # 1

Ingredients
Basmati rice 2 cups
Mushrooms 250 gms
Cinnamon sticks (dalchini) 2-3 no
Brown cardamom (badi elaichi) 2-3 no
Green cardamom (choti elaichi) 2-3 no
Cloves (lavang) 2-3
Bay leaf (Tej patta) 2 nos
Oil 2 tbsp
Garam masala powder ½ tsp
Onions chopped1 cup
Salt to taste
Water for cooking