Non-Vegatarian Recipes
« Previous EntriesDahi Keema Samosa
Saturday, February 27th, 2010Munchies, that will turn any sulky rainy afternoon bright. Dig into some hot mutton samosas with tangy chutneys with friends and family.
Shorba
Saturday, February 27th, 2010Shorba is one recipe instant for winter fixes. Curl up sipping hot cuppa over warm fireplace and have a relaxed evening.
Izgara Tavuk
Saturday, February 27th, 2010Dig into spicy juicy kebabs, the Arabic style. The kebabs so tender that they melt in the mouth, so try grilled chicken the Arabic way and take pleasure in.
Super Prawns Fry
Saturday, February 27th, 2010A popular easy to make, Chinese delicacy with real oriental flavors. The best part is these juicy prawns are crisp from the outside and succulent, and tender from the inside. The tangy sweet flavored sauces make it relish able.
Chicken Wraps
Saturday, February 27th, 2010Dig into some delectable, lip-smacking Chinese food. Juicy crispy chicken wrapped up in colorful lettuces, the flavor comes out with oozing sauces.
Creamy Prawns / Malai Prawns
Saturday, February 27th, 2010Prawns are the versatile sea food; it could be sautéed, baked, grilled, fried or steamed. It can make the drabbest dinner a real gourmet treat. Here is a dish, made from jumbo tiger prawns with fresh coconut milk and its cream rendering creamy flavor.
Stuffed Chicken Breasts
Friday, February 26th, 2010Stuffed Chicken Breasts
Main course dish might bother you with the regular stuffing and roasting of chicken and will leave you worried about chicken being not baked to perfection. This is a simple but flavorful dish. The cheese melts and oozes into the chicken on baking while the extra crispness is added by the bacons, which [...]
Turkey Spinach Curry
Friday, February 26th, 2010Turkey Spinach Curry
Turkey with spinach in coconut milk may sound unusual combination, but the truth is there is plenty of flavor in this rich stew. The best part is it takes 15-20 minutes to rustle up this delicious treat. It could be cooked with any leftover meat, ban the leftover meat sandwiches and give your [...]
Nargisi Kofta
Friday, February 26th, 2010Nargisi Kofta
Dig into spicy, soft koftas this weekend. The unconventional cooking with egg and the creamy, spicy gravy will even make you crave for more.
Kodi Curry
Friday, February 26th, 2010Kodi Curry
This non-vegetarian cuisine is from the Andhra platter. A dish to die for, goes well with rice, pulav and even nan. Kodi Curry is definitely a curry for spicy fare.
