Paneer Recipe

Chilli Paneer

Friday, December 4th, 2009

Ingredients
Corn flour 1 ½ tbsp
All purpose flour (maida) 1 ½ tbsp
Paneer 125 gms
Green chilli sauce 1 ½ tbsp
Tomato sauce 2 tbsp
Green chillies 4-5, slit
Garlic 5-6 flakes, crushed
Coriander leaves (dhania leaves) 1 tbsp, chopped
Ajinomoto ¼ tsp
Sugar ¼ tsp
Pepper powder (kali mirch powder) ¼ tsp
Soya sauce 1 tsp
Oil for frying
Water for cooking
Salt to taste

Shahi Paneer

Friday, December 4th, 2009

Ingredients
Onions 2, sliced
Paneer cubes 250 gms
Ginger garlic paste 1 tsp
Cashew nut and almond paste (kaju badam paste) , 100gms
Tomatoes 4, pureed
Orange color 1 pinch
Green chillies 3-4, slit
Garam masala ½ tsp
Oil for cooking
Water for cooking
Coriander leaves (dhania leaves) 1 small bunch for garnishing
Salt to taste

Baked Paneer

Friday, December 4th, 2009

Ingredients
Spinach (palak) 1 kg
Onions 2, ground to paste
Green chillies 2, ground to paste
Garlic 3-4 flakes, ground to paste
Ginger 1”long, ground to paste
Tomatoes 4, pureed
Cardamom (elaichi) 2, crushed
Pepper powder (kali mirch powder) 1/2 tsp
Ghee 1-2 tbsp
Paneer 200 gms
Red chilli powder (lal mirch powder) ½ tsp
Salt to taste
Water for cooking

Paneer Cream

Wednesday, December 2nd, 2009

Ingredients
Paneer cubes 250 gms
Spring onions 100 gms
Tomatoes puree 2 tbsp
Fresh cream 3 tbsp
Ginger garlic paste 1 tsp
Green chillies 2, slit
Black pepper (kali mirch) ¼ tsp
Salt to taste
Oil for cooking

Paneer Pakizah

Wednesday, December 2nd, 2009

Ingredients
Paneer 400 gms
Cashew nut paste (kaju paste) 2 tbsp
Tomatoes puree 4 tbsp
Khoya 1 tbsp
Pineapples, sliced and chopped
Corn flour 3 tbsp
Ginger garlic paste 2 tsp
Red chilli powder (lal mirch powder) 50 gm
Coriander leaves (dhania leaves) 1 small bunch
Oil for cooking
Salt to taste

Kadai Paneer

Wednesday, December 2nd, 2009

Ingredients
Onions 3
Tomatoes 3, pureed
Capsicum 1
Salt to taste
Turmeric powder (haldi) ¼ tsp
Red chilli powder (lal mirch powder) ½ tsp
Paneer cubes 250 gms
Soya sauce ¼ tsp
Oil for cooking

Malai Matar Paneer

Wednesday, December 2nd, 2009

Ingredients
Paneer cubes 250 gms
Frozen peas 2 cups
Fresh cream ½ cup
Cashew nuts (kaju) 15-20 broken
Coriander leaves (dhania leaves), 1 small bunch chopped
Tomatoes 2
Red onions 2
Ginger garlic paste 1 tbsp
Garam masala 1 tsp
Cardamom (elaichi) 3-4
Red chilli powder (lal mirch powder) 1 tsp
Cumin seeds (jeera) 1 tsp
Oil for cooking
Salt to taste
Ghee 1 tsp

Kasturi Paneer

Wednesday, December 2nd, 2009

Ingredients
Onions 1, chopped
Tomatoes 4, pureed
Paneer cubes 250 gms
Ginger garlic paste ½ tsp
Garam masala powder ¼ tsp
Fennel powder (saunf powder) ½ tsp
Coriander powder (dhania powder) ½ tsp
Red chilli powder (lal mirch powder) ½ tsp
Green chillies 2, slit
Fenugreek leaves (methi leaves) 4 tsp, chopped
Suya leaves 2 tsp, chopped
Cashew nut paste (kaju paste) 2 tbsp
Salt to taste
Oil for [...]

Paneer Banana Cutlet

Sunday, November 29th, 2009

Ingredients
Raw Banana 3, boiled, peeled and mashed
Yam ½ kg, boiled, peeled and mashed
Paneer 200 gms, crumbled
Onion 1, finely chopped
Green chillies 4-5, finely chopped
Eggs 2
Worcestershire sauce 1 tbsp
Bread crumbs 1 ½ cup
Oil fore frying
Salt to taste

Paneer Fingers

Friday, November 27th, 2009

Ingredients
Paneer 200 gms, grated
Cheese 2 cubes, grated
Pavs (Indian bread bun) 2
Onion 1 small, finely chopped
Green chillies 2-3, finely chopped
Red chilli powder (lal mirch powder) 1 tsp
Lemon juice ½ tsp
Garam masala 1 tsp
Coriander leaves (dhania leaves) 1 small bunch
Red food color 1 pinch
Salt to taste
Water
Oil for frying